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Enrolment Form 2008

BaristaTechniques

Barista Techniques: an Essential Guide to Preparing and Serving Espresso Coffee Commercially is one of the most informative, easy-to-read training manuals written on espresso coffee training.

Barista Techniques is directed at several groups of people: those already in the hospitality industry —teachers, students, employers and employees; trainee baristas and high school students studying hospitality; and all those interested in espresso coffee.

It will raise your expectations and give you a finer appreciation of the skill of a professional barista. 


Course info

Espresso Coffee Making $295 inc GST (9am-4pm).
Includes - Barista Techniques training book.

Oct 15th& 29th
Nov 12th&26th
Dec 3rd & 17th.

Night Sessions - $295 inc GST (6pm until 9pm over two nights).
Oct 1st & 8th
Jan TBA

Coffee Art
$250 inc GST (1pm - 4pm).
Subject to Demand.

Coffee at Home or in the Office - $195 inc GST (9.00am – 12 noon).
Subject to Demand.

Advanced Coffee Making & Management - $385 inc GST (9am – 5pm) ) Inc. Barista Techniques book
Subject to Demand.

You can find us at:

Level 1,96 Gawler Place
Adelaide S.A. 5000
P: +61 8 8231 7444
F: +61 8 8231 7433
W:www.sacoffeeacademy.com.au
Plese refer Location Page.
Please keep watching as we update our pages everyday this week .

Copyright © 2008 South Australia Coffee Academy .